Titouan

Of this Gavi one cannot talk of production technique because this wine is created outside, in full sunlight in its natural habitat and not in the winery. What sculpts this wine are the Biodynamic grapes from a particular vineyards worked solely by our horse Titouan after a year marked by hard work, silence broken only by the directions given to the horse in interaction with nature. In this vineyard, the earth is soft and reach in hummus where the vines develop the most robust and healthy grapes full of vitality, reach in beneficial minerals, which gives a very particular taste and aroma. In the winery, the must is developed with the greatest attention and respect, partly in temperature controlled stainless steel vats and part in wood. To preserve its authenticity sulphur dioxide is not added in any form.